ENGLISH MENU
1. APPETIZERS
| 1.1 Mixed cold cuts with pickles | € 9,00 |
| 1.2 Tree of a kind of wildboar venison & horsemeat | € 9,00 |
| 1.3 Mushrooms with cream *** | € 8,00 |
| 1.4 Shrimps with oil and lemon *** | € 9,00 |
| 1.5 Shrimps with rucola salad & Parmesan*** | € 9,00 |
| 1.6 Shimp cocktail *** | € 9,00 |
| 1.7 Smoked swordfish | € 9,00 |
| 1.8 Shrimps and potatoes au gratin *** | € 9,00 |
2. FIRST COURSES
| 2.1 Casoncelli Bergamasca style | € 9,00 |
| 2.2 Gnocchi with chestnut, zola cheese & apple | € 9,00 |
| 2.3 Gnocchi with deer meat sauce | € 9,00 |
| 2.4 Penne with 4 types of cheese | € 9,00 |
| 2.5 Ravioli Canesi Style | € 9,00 |
| 2.6 Rice with mushrooms *** | € 9,00 |
| 2.7 Rice with seafood “with chili” *** | € 13,00 |
| 2.8 Tagliatelle with mushrooms *** | € 9,00 |
| 2.9 Strigoli with vegetables | € 9,00 |
| 2.10 Pancakes by choise*** | € 9,00 |
3. SECOND COURSES – FISH
| 3.1 Grilled Bass *** | € 14,00 |
| 3.2 Big salad with fish and parmesan chesse | € 10,00 |
| 3.3 Warm seafood salad *** | € 12,00 |
| 3.4 Grilled Shrimps *** | € 12,00 |

4. SECOND COURSES – MEAT
| 4.1 Roast veal °°° | € 9,00 |
| 4.2 Carpaccio with Parmesan cheese | € 11,00 |
| 4.3 Fried cutlet Milan style | € 9,00 |
| 4.4 Parmigiana fried cutlet with ham & chesse | € 13,00 |
| 4.5 Beef Entrecote | € 16,00 |
| 4.6 Filet with truffle flavour | € 18,00 |
| 4.7 Grilled fillet | € 17,00 |
| 4.8 Stuffed roast nonna Ines °°° | € 9,00 |
| 4.9 Roast beef °°° | € 9,00 |
| 4.10 Scallops of veal with mushrooms *** | € 13,00 |
| 4.11 Scallops of veal with cream walnuts & hazelnut | € 10,00 |
| 4.12 Beef steak with rocket and parmesan | € 18,00 |
| 4.13 Rabbit | € 9,00 |
| 4.14 Braised meat °°° | € 9,00 |
| 4.15 Polenta Taragna and braised meat | € 13,00 |
| 4.16 Polenta Taragna braised meat and mushrooms | € 17,00 |
| 4.17 Polenta Taragna and rabbit | € 13,00 |
| 4.18 Polenta Taragna, rabbit and mushrooms*** | € 17,00 |
| 4.19 Polenta Taragna with spinach and sausage*** | € 11,00 |
| 4.20 Polenta Taragna and mushrooms *** | € 12,00 |
| 4.21 Veal with tuna sauce (only in summer) | € 9,00 |
| 4.22 Parma ham with melon (in season) | € 10,00 |
5. SIDE DISHES
| 5.1 Mushrooms *** | € 6,00 |
| 5.2 Mixed salad | € 4,50 |
| 5.3 Chips*** | € 4,00 |
| 5.4 Sautèed potatoes whit bacon | € 5,00 |
| 5.5 Taragna | € 4,00 |
| 5.6 Polenta Taragna flavoured with truffles | € 6,00 |
| 5.7 Grilled Polenta Taragna | € 4,00 |
| 5.8 Vegetables | € 4,00 |
| 5.9 Grilled peppers *** | € 6,00 |
| 5.10 Grilled vegetables mix *** | € 8,00 |
| 5.11 Fried potatoes, sausage and sage*** | € 6,00 |
6. CHEESE
| 6.1 Mixed cheese | € 8,00 |
| 6.2 Single cheese | € 4,00 |

7. DESSERTS
| 7.1 Ice cream drowned in coffee *** | € 5,00 |
| 7.2 Ice cream with whisky*** | € 6,00 |
| 7.3 Ice cream *** | € 4,00 |
| 7.4 Lemon Sorbet *** | € 2,50 |
| 7.5 Lemon Sorbet with vodka*** | € 3,50 |
| 7.6 Cakes by choice *** | € 6,00 |

8. DRINKS
| 8.1 Natural water 75 cl. | € 2,00 |
| 8.2 Mineral water 75 cl. | € 2,00 |
| 8.3 Tinned sodas 33 cl. | € 2,50 |
| 8.4 Beer Ichnusa 33 cl. | € 3,50 |
| 8.5 Beer Moretti zero alcohol 33 cl | € 3,50 |
| 8.6 Beer Paulaner 50 cl. | € 4,00 |
| 8.7 Beer HB 50 cl. | € 4,50 |
| 8.8 White wine “Ines” (Massaia) 1 lt. | € 10,00 |
| 8.9 White wine “Ines” (Massaia) 50 cl. | € 5,00 |
| 8.10 White wine “Ines” (Massaia) 25 cl. | € 2,50 |
| 8.11 Red wine “Carlo” (Massaia) 1 lt. | € 10,00 |
| 8.12 Red wine “Carlo” (Massaia) 50 cl. | € 5,00 |
| 8.13 Red wine “Carlo” (Massaia) 25 cl. | € 2,50 |
| 8.14 Red wine Valcalepio 1 lt. | € 12,00 |
| 8.15 Red wine Valcalepio 50 cl. | € 6,00 |
| 8.16 Red wine Valcalepio 25 cl. | € 3,00 |
9. COFFEE
| 9.1 Espresso: plain or with brandy | € 2,00 |
| 9.2 Camomile tea | € 2,00 |
| 9.3 Tea | € 2,00 |
| 9.4 Cappuccino | € 2,50 |
INFORMATION
| COVER CHARGE (Bread as needed *** | € 2,50 |
N.B. some dishes are prepared with the use of
***Frozen / deep-frozen products
°°°Products slaughtered as needed
In case of intolerances, ask the staff for the single allergen book
